Chat Patay Aaloo

Ingredients:

Potato                                       ½ kg

Coriander seeds (grounded)        3 tbsp

(kuta hoa dhania)          

Red chilli powder                        1 tbsp

Chat masala                              1 tbsp

Salt                                          to taste

Oil                                            3 tbsp

Vinegar                                     ½ tsp

Method:

-          Heat oil then add Coriander seeds (grounded), red chilli powder, salt and water (2 cups) and cook for half an hour. Then add chat masala and again cook for 10 minutes so that it gets thick. Then add vinegar in it.

-          Now boil the potatoes and cut it into 4 pieces, then add these in another bowl of water and add yellow food color in it and keep it aside for 25 minutes.

-          Add potatoes in the gravy and cook for 5 minutes, the gravy should be such that it get mixed with the potatoes(it should not be too thick).

-          Garnish it with coriander leaves.