Ingredients:
Chicken breast pieces 2 (cut 3 strips out of each breast piece)
Salt 3/4 tsp
White pepper 1/4 tsp
Garlic paste 1/2 tsp
Lemon juice 1 tbsp
Chilli sauce 1 tbsp
Salad leaves as required
Ice bergs as required
Jalapeno pepper sliced 2
Thousand island sauce as required
For Batter:
Self raising flour (Maida) 3 tbsp
Baking powder 1/4 tsp
Corn flour 1 tbsp
Chili sauce 1 tbsp
Oil 1 tbsp
Chilled water to make batter (medium thickness batter)
Bread (6" long) (6" bun can be made on order from bakery)
Dry self raising flour as required
Method:
- Use the Stake hammer to flatten the slices of chicken pieces
- Marinate the chicken with salt, white pepper, garlic paste, lemon juice, chili sauce.
- Dip in batter then roll in dry self raising flour and deep fry them.
- Now take one side of bun, place ice berg, salad leaves, chicken, jalapeno, and then pour thousand island sauce, and close the bun. Serve it with French fries
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