Ingredients:
Falsa 1 cup
Crushed Ice 1 cup
Suagr 1/2 cup
Kala namak 1/2 tsp full
Boiled Water 1/2 cup
Method:
Blend all the above ingredients, if you need more water then you can add more.
Then strain it in a strainer, all seeds will get discarded. And you will get your falsa sharbat
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